Gluten free on a budget - crepes

1 comment


Ingredients price per portion

Milk 
Gluten free flour (1 cup)
1 Egg 
Linwoods flaxseed (1 tablespoon)
Agave nectar (1 tablespoon)

Makes 6 crepes = 97p

I mix all these ingredients together and add the milk until I get the consistency I like. Add a little bit of butter to the pan or coconut oil to  prevent the crepe sticking to the pan.


SHARE:
Next PostNewer Post Previous PostOlder Post Home

1 comment

  1. Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of
    Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of Videos of youtube downloader Videos of Videos

    ReplyDelete

Related Posts Plugin for WordPress, Blogger...